Framework » Menu

Menu

Our Menu

SIGNATURE COCKTAILS

LIQUEURS and LIQUOR

Cognac

Hennessey Privilege

Remy Martin

Dusse

Whiskey

Macallen 12

Johnnie Walker Black

Jameson

Jack Daniels

Vodka

Ketel One

Grey Goose

Titos

Ciroc

Rum 

Bacardi 

Malibu

Wray and Nephew

Barbancourt

 

Tequila

Don Julio

Clasa Azul

Casamigos Blanco

Casmigos Reposado

Don Julio Reposado

Patron Silver

BEERS

Prestige | Heineken | Corona Guinness | Modelo Blond

Desserts

Brunch Menu

Prix fix
$45
60 MINUTES BOTTOMLESS
MIMOSAS | BRUNCH PUNCH | SANGRIA

CHICKEN AND WAFFLES

Succulent Fried Leg and Thighs with fluffy milk Waffle

HAITIAN TASSOT AND WAFFLES

Succulent Fried Goat with fluffy milk Waffle

HAITIAN GRIOT AND WAFFLES

Succulent Fried Pork with fluffy milk Waffle

JERK CHICKEN AND WAFFLE

Off the Jerk Pan spicy Leg and Thigh with fluffy milk Waffle

CAJUN SHRIMP AND GRITS

Southern Sweet and Spicy Cajun Shrimp served with creamy grits.

OXTAIL AND GRITS

Herb Seasoned Braised Oxtail Stewed with Butter Beans served with creamy grits.

SPICY Battered COD & BAKES

Caribbean Fried Bakes and Cod with SPICY Cucumbers, Mix Greens and Tomatoes.

GREEK SALAD

Spring Mix Salad topped with Red onions, Feta Cheese, Olives and Croutons. Options: Grilled Chicken Strips OR Glazed Salmon 

Waffle Options : Red Velvet Marble | CoCo Marble
A Complimentary BREAKFAST SHOTS per person

Tequila | Vodka

Chloe's Big Breakfast

Combination of Home Fries, Sautéed Spinach, Boiled Egg

Shrimp $20 | Salmon $25 | Steak $28 | Lobster $32

Mimosa Bar $25

per pitcher

Lychee | French Mimosa | Tequila Sunrise | Bubbly Peach
Cranberry Orange | Passionfruit | Strawberry
Orange | Mango | Cherry Bomb
Henny/ Dusse Pitcher $50

Seafood & Taco Menu

TACO
Guacamole | Salsa | Spicy Mayo | 2 pc

Fish $13 | Shrimp $16 | Lobster $22.50

Chicken $13 | Pork $16

(Griot, BBQ or Jerk Pull Pork )

Taco Combo ( 1 Margarita + 1 Taco) $25

(1 Top shelf Margarita + 1 Chicken or Fish Taco)

Chef Favorite Crab Cakes / $21

Lumps of real Crab Meat served with sweet slaw & spicy dipping sauce.

Steamed Mussels in Wine / $26 Red | White

Tender Steamed Mussels in Garlic & White Wine | Tomatoes & Red wine

Captain’s Platter / $52

Seafood Boil (Snow Crab Legs, Shrimps, Lobster, Mussel, Corn) 

Seafood Linguine / $29.95

Linguine & Spaghetti Pasta | Shrimp | Lobster | Vegetables

Sloppy Salmon Burger /$21

Salmon arranged with Mix Greens, Onions, Cheese, Spicy Mayo

British Fish and Chips / $18.50

Battered Fried Tilapia with wedge Potatoes | Spicy Dipping Sauce

Seafood & Taco Menu

TACO

Guacamole | Salsa | Spicy Mayo | 2 pc

Fish $13 | Shrimp $16 | Lobster $22.50

Chicken $13 | Pork $16

(Griot, BBQ or Jerk Pull Pork )

Taco Combo ( 1 Margarita + 1 Taco) $25

(1 Top shelf Margarita + 1 Chicken or Fish Taco)

Chef Favorite Crab Cakes / $21

Lumps of real Crab Meat served with sweet slaw & spicy dipping sauce

Steamed Mussels in Wine / $26 Red | White

Tender Steamed Mussels in Garlic & White Wine | Tomatoes & Red wine

Captain’s Platter / $52

Seafood Boil (Snow Crab Legs, Shrimp, Lobster, Mussel, Corn)

Sloppy Salmon Burger /$21

Salmon arranged with Mix Greens, Onions, Cheese, Spicy Mayo

British Fish and Chips / $18.50

Battered Fried Tilapia with wedge Potatoes | Spicy Dipping Sauce

Appetizers

Wings $14
(Honey Garlic, Hennessy, Jerk, BBQ, Fried, Buffalo)

Island Pasta

Penne Pasta in Creamy White sauce with fresh Basil, Bell Peppers & Onions topped with parmesan Cheese.
Add : Chicken $6 | Salmon $10 | Steak $10

WINGS PLATTER (15PC) / $28

(Honey Garlic, Jerk, Fried, BBQ)

SHRIMP / $15

(Honey Garlic, Hennessy, Jerk, Honey walnut)

GRILLED LAMBIE / $21

Sea mollusk Grilled and served with spicy.

CALAMARI FRIED / $15.50

CALAMARI STEAM with okra / $18.50

CRAB CAKES / $21

AKRA $12

PLAIN / $14.50

CAJUN BREAST / $23

CHICKEN TENDERS / $22.50

CHICKEN WINGS / $21.50

GRIOT / $21.95

OXTAIL / $25.50

SALMON / $34

SHRIMP / $23

STEAK / $26.50

TASSOT / $24.50

TILAPIA / $18

TOFU / $18.50

Platters

Pasta

Atlantic Platter / $52.

Grilled Shrimp & Lobster Platter / $27.95

Served with fried press Plantains and codfish Fritters.

Fried Fish and Shrimp Platter / $25

Served with fried press Plantains and codfish Fritters.

4 pc Party Platter / $26

Served with fried press Plantains codfish Fritters, Wings, Tenders, Shrimp

(NO Substitutions)

SHRIMP ALFREDO / $22.50

CHICKEN ALFREDO / $18.50

SEAFOOD PASTA / $29.95

Fried Rice

Sauteed vegetables, Herb seasoning, Jasmine Rice, sweet sauce

VEGETABLE / $16

CHICKEN / $18.50

SEAFOOD / $26

Entrees

Choose one (1)
PLANTAINS | WHITE RICE | RICE AND BEANS

HOME OF CREOLE

ERK CHICKEN / $18.50

Real Jamaican Herb seasoned to the bone Charcoal Jerk Chicken

RIBEYE STEAK / $27.95

12oz Ribeye Steak, Grilled to your Choice. Topped with an in house Grill Sauce Served with Mashed Potatoes & Garlic Vegetables

GRILLED LAMB CUTLET W/ MASH / $52

Succulent Lamb Chopped marinated then Grilled with a mint & Rosemary| Served with Mash Potatoes and Garlic Vegetables

OXTAIL / $25.50

Herb Seasoned braised oxtail Stewed with Butter Beans

SPICY CURRY

Spicy Jamaican curry seasoned and simmered for flavor

GOAT $25 | SHRIMP $22.50 | CHICKEN $18.50

WILD SALMON / $33

8oz Alaska Wild Salmon Grilled to perfection, served with Mashed Potatoes & Garlic Vegetables

SALMON SEAFOOD FRIED RICE / $33

Honey Glazed/Garlic or Grilled Salmon. Sauteed vegetables, Herb seasoning, Jasmine Rice, sweet sauce

RED SNAPPER (LARGE ONLY) / $42

Ocean Fresh Bone -IN Red Snapper Fried, Steamed, Brown Stewed or Escovitch

FRIED TILAPIA $18

Soft Fried Fish, Herb seasoned and Fried

GRIOT FRITAY / $22

Fried Press Plantains, Marinade and Akra

TASSOT FRITAY / $24.50

Fried Press Plantains, Marinade and Akra

Choose one (1)

PLANTAINS | WHITE RICE & Sous Pwa | RICE AND BEANS

POULETT FRIED OR IN SAUCE / $18

Herb Season assorted chicken cutlets Fried or stewed in a brown Creole Gravy

GRIOT / $22

Succulent Fried Pork

TASSOT / $24.50

Tender Fried Goat

KABRIT IN SAUCE / $24.50

Tender Goat in Creole tomato Sauce

Boulette / $23

Spicy Herb seasoned home –made Meat Balls fried served with authentic Haitian Style Pickles

Beef Legume / $24.50

Stewed vegetables including Egg plant with Tender cubes of boneless Beef

SEAFOOD LEGUME / $28.95

Stewed vegetables including Egg plant with Lambie and Blue Crab

POISSON-GROS-SEL (LARGE ONLY) / $42

Haitian Home Style Steamed Snapper

LAMBIE IN SAUCE (SUNDAY) / $33

Tenderized Conch Stewed in a Creole Sauce

Soup of the Day

Kids Menu

VEGE / $12

(Carrots, Broccoli, Cauliflower)

CHICKEN / $15

SEAFOOD / $18

(Shrimp and Tilapia)

Salads

Add: Shrimp $ 7.00 | Chicken $5.00

GARDEN / $7.50

Mesclun Greens, shaved carrots cucumbers, peppers, sweet onions

CAESAR / $6.50

Romaine Fresh Parmesan , Garlic Croutons

CARIBBEAN / $9.50

Baby Mixed Greens Topped with Tomatoes, Bell peppers, Carrots and Pine-apple Chucks

JERK CHICKEN / $17.50

Baby Mixed Greens Topped with Tomatoes, Bell peppers, Carrots and Jerk Chicken strips.

Roti

Spicy Curry Wrapped in Caribbean Indian style Flatbread

VEGETABLES / $16

TOFU AND VEGE / $18

CHICKEN / $19.50

SEAFOOD / $22.50

GOAT / $25

FRIED SHRIMP W/ MAC / $15

FRIED SHRIMP W/ FRIES / $15

FRIED TENDERS W/ MAC / $14

FRIED TENDERS W/ FRIES / $14

Sides

SWEET PLANTAINS / $8.00

FRIED PLANTAINS / $8.00

WHITE RICE / $8.00

RICE AND BEANS / $8.00

BLACK RICE / $8.00

MASH POTATOES / $8.00

MAC AND CHEESE / $8.00

GARLIC STEAM VEGETABLES / $8.00

LOBSTER MAC AND CHEESE / $21

Late Night Snack

FRIED CALAMARI / $16.50

GRIOT FRITAY / $23

TASSOT FRITAY / $25

CRAB CAKES / $16.50

SHRIMP / $13

WINGS / $13

AKRA / $11

GRILLED LAMBIE / $18.50

GRIOT W/ RICE / $22

GRILLED SHRIMP AND LOBSTER PLATTE / $28

TASSOT W/ RICE / $25

4 PC PARTY PLATTER / $26

FRIED FISH AND SHRIMP PLATTER / $26